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Elle Jauffret

Writer & Fork Handler

 

 

Elle Jauffret spent her formative years in France. She earned a Juris Doctorate from both the Nice-Sophia Antipolis Law School (France) and the George Washington University Law School (Washington D.C.). She has worked as a linguist and a medical/legal writer, and as a criminal attorney for the California Attorney General's office—experiences that have influenced her writing.

When she isn't lawyering/writing, she combines her love of food and literature to create and photograph book-based dishes (see the Fiction Food tab).

She lives in California with her family.

 

Featured Works

Elle's photos and recipes are featured on New York Times best seller Leigh Bardugo's website (Leigh is the author of the Grisha Trilogy and Six of Crows)