Elle Jauffret

Writer / Creator / Fork Handler


"Digging Through The Red Dust" (MG scifi)— Young Explorer's Adventure Guide, Vol.6 (Dreaming Robot Press). 

"How to Serve Carnivorous Plants" (speculative fiction)— Running Wild Anthology of Stories, Vol. 2 (Running Wild Press).

"The Maze" (MG fantasy) — featured at the Kids Euro Festival's  and the National Children's Museum literary workshops.

"Mont Saint-Michel" (PB non fiction) —featured at the Kids Euro Festival and the National Children's Museum literary workshops. 

"The Ingredients of Life" (MG historical) — featured at the Kids Euro Festival and the National Children's Museum literary workshops. 


"The Girl of Salt and Feathers" (historical mystery/thriller) received the SDSU Writers' Conference Choice Award. 

FICTION FOOD (Recipes/Food photography)

Curiositales Magazine (13 print/digital issues): September 2018 - March 2020; 

Leigh Bardugo's Grishaverse / recipes from Ravka 

For fiction food, click here

Short story titled "How to Serve Carnivorous Plants" written under the name "Lexis Parker".