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Elle Jauffret

Creator / Writer / Fork Handler

PUBLISHED WORKS

"Digging Through The Red Dust" (MG scifi)— Young Explorer's Adventure Guide, Vol.6. (Dreaming Robot Press). 

"How to Serve Carnivorous Plants" (speculative fiction)— Running Wild Anthology of Stories, Vol. 2; Running Wild, Best of 2018. 

"The Maze" (MG fantasy) — featured at the Kids Euro Festival's  and the National Children's Museum literary workshops.

"Mont Saint-Michel" (PB non fiction) —featured at the Kids Euro Festival and the National Children's Museum literary workshops. 

"The Ingredients of Life" (MG historical) — featured at the Kids Euro Festival and the National Children's Museum literary workshops. 

AWARDS 

"The Girl of Salt and Feathers" (historical mystery/thriller) received the SDSU Writers' Conference Conference Choice Award. 

FICTION FOOD (Recipes/Food photography)

Curiositales Magazine (11 digital issues): September 2018- July 2019 

Curiositales Magazine (paper/newsstand issues): Winter 2019; Spring 2020

For fiction food, click here

Short story titled "How to Serve Carnivorous Plants" written under the name "Lexis Parker".