NOVELS
TBD
SHORT STORIES
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"The Maze" (MG fantasy) — featured at the 2010 Kids Euro Festival and the National Children's Museum literary workshops.
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"Mont Saint-Michel" (PB non fiction) —featured at the 2010 Kids Euro Festival and the National Children's Museum literary workshops.
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"The Ingredients of Life" (MG historical) — featured at the 2009 Kids Euro Festival and the National Children's Museum literary workshops.
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"How to Serve Carnivorous Plants" by Lexis Parker— Running Wild Anthology of Stories, Vol. 2 (Running Wild Press 2018); Running Wild Press Best of 2018.
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"Digging Through The Red Dust" (MG science fiction)— Young Explorer's Adventure Guide, Vol.6 (Dreaming Robot Press 2019).
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"Untwinned", "The Gift", and "Mobile Home" — Home (Ghost Orchid Press 2021).
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“Premeditated” — Wrath - The Seven Deadly Sins (Black Hare Press 2021).
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"Harvest" — Dark Moments Year Three (Black Hare Press 2022); a top Dark Moments drabble of the month (November 2021).
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"Ophedia" — Dragon (Black Hare Press 2022).
AWARDS / DISTINCTIONS
- Pitch War 2015 mentee under the mentoring of Roselle Lim (Natalie Tan's Book of Luck and Fortune; Vanessa's Yu's Magical Paris Tea Shop) to work on The Girl of Salt and Feathers (historical, culinary mystery/thriller about a girl who infuses emotions in her cooking and investigates a series of murders).
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SDSU Writers' Conference Choice Award 2016 for The Girl of Salt and Feathers (historical, culinary mystery/thriller).
FICTION FOOD (Recipes/Food photography)
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Curiositales Magazine (13 print/digital issues): September 2018 - March 2020;
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Leigh Bardugo's Grishaverse (Shadow and Bone) / recipes from Ravka
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For fiction food, click here (website) or here (Instagram)